Here’s one last recipe to round off my holiday baking. Yule log, bûche de Noël – whatever you want to call this cake, it is delicious and festive and I think close to being the best thing I have ever made. So let’s dig in, shall we? Continue reading “Mocha Baileys Yule Log Cake”
The holidays aren’t over until I say they’re over! These cupcakes were an addition to my boyfriend’s Christmas gift and they were a huge hit. These cupcakes are delicious, with a near close favourite icing that I’ve ever made before. Here they are, white chocolate peppermint cupcakes – yummmm! Continue reading “White Chocolate Peppermint Cupcakes”
Mug cakes are the cutest things! And a great way to give yourself (or a loved one) a quick and easy sweet treat. Plus, if you’re looking for a last-minute Christmas gift, these can all be easily put into mason jars, decorated, and gifted! I did this, and they were a hit. I chose these four recipes with gifting in mind, so I wanted to keep them as simple as possible and with as little wet ingredients as possible (which people will obviously have to fill in themselves, since those won’t keep). These worked perfectly, and are so, so yummy! Continue reading “4 Great Mug Cake Recipes”
This is such a good cake! A super moist sponge that’s not too sweet and with that perfect hint of Matcha tea. So good! And it is incredibly easy to make. Enjoy! Continue reading “Green Tea Genoise Sponge Cake”
I’m a big lover of all things coconut, so I thought to myself, I wonder if there are any recipes for smoothies using coconut water – and of course, the internet provided. So here are 2 great coconut water-based smoothies that I enjoy sipping on. Continue reading “2 Great Coconut Water-Based Smoothies”
I’ve never been the best at eating breakfasts, but I know it’s supposed to be the most important meal, so I’m trying to get better. Cereal is good and all, but it can get tiring to eat the same thing day after day, so to keep things interesting I try to switch things up every now and then. Here are some of my 3 favourite switch-it-up breakfasts! Continue reading “3 Great Breakfasts”
I’m a firm believer that you can never have too much colour in your life, especially now in the fall when the weather’s getting all drab (the trees get it, though, all the reds and yellows and oranges out there on their branches!). While this rainbow cake may not be perfectly in season, it is a ton of fun to make, and even more fun to look at and admire – and, of course, eat! So if you’re looking for an excuse to go a little baking crazy, follow this recipe and you’ll end up with a deliciously whimsical treat! Continue reading “Rainbow Cake!”
I took a chance, and I’m glad I did, because this is really, really good. I used regular limes, and it tasted delicious, so don’t feel like you need to break your back getting and then squeezing itty bitty key limes. Keep it simple for yourself, and enjoy this amazing sweet and tangy pie! Continue reading “Key Lime Pie”
This here is one of my favourites. A summer pie that’s so good, you won’t believe it’s this easy to make. Continue reading “Delicious Summer Tomato Pie”
This is probably the best peanut butter product I have ever eaten – rich, creamy, peanut butter goodness, in pie form! Plus, it’s so quick and easy. You’ll get to enjoy it in no time. Continue reading “Peanut Butter Pie”
violetsams 